These flourless blueberry oatmeal pancakes are so so delicious! They make a quick and easy healthy breakfast that is kid-friendly too, my toddler loved these! If you’re organized you can make the pancakes in about 10-15 minutes. You need 6 simple ingredients and this healthy pancake recipe is made without banana and flour.
That’s right, we’ll use the magic of oatmeal. Also some yogurt, also some butter or coconut oil and also some honey or maple syrup, no refined sugar here. And let’s not forget about the addition of vanilla which makes this recipe so incredibly crave-worthy. Can’t believe I said that.
Flourless Blueberry Oatmeal Pancake Ingredients
These pancakes are very tasty and I’m not gonna lie: you might end up eating all of them. But that’s okay because the ingredients are actually good for you. Here’s what you need:
- oats
- yogurt
- one egg
- honey or maple syrup
- baking soda
- vanilla
- coconut oil or butter
- blueberries
You can turn all these ingredients into an egg with some oatmeal or simply make these pancakes.
3 Ways To Make Healthy Blueberry Oatmeal Pancakes
Option 1: I made this oatmeal pancake recipe by grinding regular oats to flour using my nut grinder (a food processor will also work). After that, you add the rest of the ingredients, except the blueberries to the mix and combine it all together. Then comes the pancake making process, where you cover each pancake with blueberries while cooking.
Option 2: Another way to make the pancakes this way is to use oat flour. You’ll simply proceed as described after the whisking part.
Option 3: Finally, a very easy way to make blueberry oatmeal pancakes is to blend all ingredients (except blueberries) using a food processor or a hand blender. I’ve done the hand blender option with these banana oatmeal pancakes – saves time and it’s really easy.
